6 best Mexican and Tex-Mex restaurants in Charlotte

6 best Mexican and Tex-Mex restaurants in Charlotte
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This list was first published in 2018 and was last updated on August 20, 2020.


After some intense debate and a whole lot of enchiladas — here are the 6 best Mexican and Tex-Mex restaurants in Charlotte.

Honorable mentions: RuRu’s, El Veracruz, Cantina 1511, Azteca, Miguel’s, Tacos El Nevado, and Que Onda.

(Note: Menus and hours may change due to the ongoing coronavirus pandemic.)


Three Amigos

Classic low-key, neighborhood Mexican restaurant.

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Must-order dish: Enchilada Verde ($9.49) – three tortillas filled with Chicken covered with a green salsa, queso fresco, onion, sour cream, lettuce, tomato and avocado.

Money: $$. Dishes are about $10-$13.

Daily specials: Kids eat free on Monday, $2 Dos Equis Bottles and half-off tequila shots on Wednesday, $8.99 all-you-can-eat enchiladas on Thursday, $5.99 large house margaritas on Friday, $3 Modelo Especial and Negra Modelos on Saturday, and $2.50 Coronas and $1.50 Miller Lites on Sunday.

Location and hours: Plaza Midwood, 2917 A Central Avenue. Monday-Thursday: 10:30 a.m.- 10 p.m., Friday-Saturday: 10 a.m.- 11 p.m., Sunday: 11 a.m.- 10 p.m.

three amigos plaza midwood

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Paco’s Tacos

Casual Tex-Mex joint with over 100 tequilas near SouthPark Mall

Must-order dish: Outlaw steak fajita – giant portion of wood-grilled marinated skirt steak cooked to order on a wood-burning grill ($22). Fajitas are served with onions, green peppers, charro beans, lettuce, red rice, pico de gallo, sour cream, guacamole, jalapeños, shredded cheese, Mexican butter, and warm homemade flour tortillas.

Money: $$. Most dishes are in the $11-$15 range.

Agenda pro tip: If you’re a queso person, give their Volcano Queso a shot. It has a blend of cheeses melted with pineapple, jalapeño bacon, onions, and poblano peppers ($10).

Location and hours: SouthPark, 6401 Morrison Boulevard, Suite 8A. Sunday-Thursday: 11 a.m.-9 p.m. Friday-Saturday: 11 a.m.-10 p.m.

pacos tacos enchiladas

Takeout from Paco’s.


Maria’s

Low-key Mexican restaurant that went viral on TikTok for its QuesaBirria, a taco and quesadilla hybrid

TikTok fame: Wynee Bermudez of @wyneesworld posted Maria’s QuesaBirria on TikTok in June, and it quickly generated over one million views. Ever since, business has boomed for the no-frills restaurant on South Boulevard.

Must-try dishes: Obviously the QuesaBirria ($5.50 each), and don’t forget to dip it in the beef broth. Other go-to dishes include the enchiladas rancheros ($10.50) and chilaquiles mexicanas ($10.50).

Money: $$. Most of Maria’s specials are $10-$13.

Location and hours: 5234 South Boulevard near the South and Tyvola intersection. Monday-Sunday: 10:30 a.m.-10:00 p.m.

[Related Agenda guide: 8 Charlotte TikTokers to follow — covering food, dad humor, dance moves, and more]

quesabirria

Stuffed with a beef and cheese stew, the QuesaBirria is more of a fork-and-knife kind of dish than what you see on TikTok.


Superica

Atlanta-based Tex-Mex restaurant from chef Ford Frye

Appetizer: Skip the guacamole and go with the queso fundido — broiled Monterey Jack and Chihuahua cheeses, served with warm tortillas and salsa cremosa ($8-$13). Watch: The Agenda’s cheese pull challenge.

Cocktail: Go with the Matador — El Jimador Blanco, pineapple, lime, and cilantro, served up ($12) — or the Red Headed Stranger, made with Deep Eddy Ruby Red Vodka, Campari, and fresh grapefruit ($11).

Money: $$$. Most entrees range from $18-$38, fajitas $20-$28, enchiladas $13-$15 and tacos $13-$16. You get it. It’s not a cheap Mexican spot.

Location and hours: South End in the Design Center, 101 West Worthington Avenue, Suite 100. Monday-Thursday: 4:30-9 p.m. Friday: 4:30-10 p.m. Saturday: 11 a.m.-10 p.m. Sunday: 11 a.m.-9 p.m.

superica interier reopening coronavirus


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Sabor Latin Street Grill

Locally owned, fast-casual spot with authentic menu offerings from countries such as El Salvador, Dominican Republic, Venezuela, Mexico, and Colombia

Must-order dish: A mountain of nachos with refried or black beans, queso, lettuce, sour cream, pico de gallo and guacamole, plus your choice of a protein.

Healthy pick: Quinoa avocado bowl ($7.95) – quinoa and brown rice with avocado, grilled vegetables and cilantro lime yogurt sauce.

Street food: Arepas, elote loco, empanadas, and carne asada fries.

Money: $. Most dishes are under $8.

Daily specials: $1 Taco Tuesday, kids eat free Wednesday, $5 mojitos Thursday, $5 margaritas on Friday, and $1 taco autenticos from 3-5 p.m. Monday-Friday.

Locations and hours: Sabor Latin Street Grill has 17 locations, and they’ll probably have another one open by the time you read this. They’re expanding fast. Hours vary depending on the location, but generally 11 a.m.-9 p.m.


Anita’s Mexican Grill

No-frills, authentic Mexican joint that shares a parking lot with the BP gas station

Must-order dish: Speedy Gonzalez combo ($5.25) — taco, enchilada, rice, beans, chips and salsa. Other popular Anita’s orders include their #8 burrito, chicken or beef quesadilla and rice; and the #13 taco salad with chicken or beef. All combos are served with chips and salsa (just spicy enough).

How it works: The menu hangs behind the counter with prices written on paper and taped next to the dish. Anita’s offers 21 different combos. All dishes are served inside styrofoam. If you’re dining in, it’s styrofoam with the top cut off.

Money: $. Almost everything is $7 or less.

Location and hours: 2904 Yorkmont Road. Monday- Friday: 11 a.m.- 3:30 p.m. Saturday: 11 a.m.- 3 p.m. Closed Sunday.

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Anita’s popular Speedy Gonzalez combo. [Agenda related story: Hidden gem: 5 quick takeaways from my first visit to Anita’s Mexican Grill]

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Counter at Anita’s Mexican Grill – menu board above and area for items like rice and beans inside the display case


Want more international food? Check out our Indian food or Chinese food guides next.

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